Brooke Loaf Spiced Apricot and Fig


Spiced apricot and fig loaf – gluten and dairy free

720g (raw weight)

10 in stock

SKU: BLSAF Category:


Gluten-free bread crammed with figs, apricots, dates and sultanas with a light mix of cloves and sweet mixed spices.

Delicious fresh or toasted especially when topped with a citrus cream cheese topping or good New Zealand butter.


Water, flours;-sorghum, brown and white rice, Starches;– tapioca, potato, canola oil, aprocts, figs, sultans, dates, brown linseed , fresh eggs, yeast, chia, gums;- xanthum, guar, raw sugar, salt, psyllium, cider vinegar, baking powder, spices, citric acid


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